Kershaw 7.5″ Narrow Fillet Knife

The 7.5-inch Narrow Fillet Knife by Kershaw is an essential tool that every angler will want readily available. Crafted from high-performance 420J2 stainless steel, this versatile 7.5-inch blade efficiently handles a wide variety of fish. It’s ideal for filleting bass or smaller trout but proves adaptable for both larger and smaller catches when needed. Perfect for use in both saltwater and freshwater environments with fish like tuna, cod, salmon, and more, this narrow fillet knife is the ideal companion to pack in your tackle box alongside your other fishing gear. The included blade sheath protects the blade from scratches, maintains its sharp edge, and ensures safe storage when not in use. Founded in 1974, Kershaw is dedicated to designing and manufacturing tools that knife users will be proud to own, carry, and use. Whether it’s a dependable pocketknife, a robust hunting knife, or a special collector’s edition, Kershaw consistently selects appropriate, high-quality materials and is committed to intensive craftsmanship.

A Cut Above the Rest

As a dominant force in the everyday carry and folding pocket knife market, Kershaw consistently produces high-quality, high-performance, exceptional working tools and knives that are affordable for all consumers. Kershaw always opts for appropriate, top-tier materials and is dedicated to the intensive craftsmanship of its hardworking pocketknives, hunting knives, and special collectors’ editions. Kershaw’s advanced technology and innovative design combine to create solid, meticulously crafted, and reliable knives that users are proud to carry.

Kershaw Fillet Knives

Kershaw offers users a comprehensive series of fillet knives, perfectly suited for use in marine, wet, and fishing environments. Available in a variety of blade lengths, blade shapes, and handle grips, these blades are forged from softer steel, allowing them to bend without breaking. This flexibility ensures they move effortlessly through the body of the fish, providing an ideal fillet. The steel boasts high corrosion resistance, while the handle is designed for durability and filleting comfort. The co-polymer handle material delivers an excellent grip with a soft-yet-firm texture. Each fillet knife also comes with a sheath for secure storage or convenient belt carry.

Fillet Knife Features

High-Performance Steel: Highly stain and wear resistant, 420J stainless steel is excellent for applications where ‘flex’ is desirable, such as in fish fillet knives. 420J is exceptionally corrosion resistant, making it almost impossible to rust, very durable, and ideal for marine environments. Suited for knife blades with light to medium use, 420J is a general purpose, fine-blankable stainless steel with good manufacturability and impressive resharpening capacity. Attractive Blade Finish: When a knife design benefits from a lighter blade to highlight the steel, Kershaw often applies a satin finish. Satin finishes, whether machine-generated or otherwise, leave faint patterns of lines on the steel. While they subtly sand away the steel’s brightness, they do not remove it as completely as other finishes. A satin finish also helps minimize the visibility of stains and scratches on the blade. Durable Handle: The very tough, heavy-duty, and versatile glass-filled nylon handle material is a synthetic nylon polymer reinforced with glass threads for increased strength. Glass-filled nylon offers incredible stiffness for a secure and stable grip, excellent heat resistance, and dimensional stability combined with superior wear resistance. Unique to certain Kershaw products, an exclusive and iconic texture is used on the handle to identify the brand and provide additional traction when using the knife. This pattern features a repeating “K” shape, ensuring an extremely secure and safer grip.